P & F News
Canteen Menu - Updated pricing and menu
Please read our new canteen menu. There have been some price changes and some items changed. This will begin from Monday 2nd March.
Changes to note:
- We are now serving chicken tenders instead of sliced chicken meat.
- There is now a plain chicken tender option for non-spice lovers, but the sweet chilli tender is still available - just specify on the lunch bag.
- Vegetarian options of a salad roll or wrap have been added as well as vegetable noodle cups.
- A chocolate billabong ice cream option has been added.
- Party pies have gone up in price individually but there is now an option of 4 for $5.
- Heating up / toasting food from home on Monday & Wednesday is still available but the cost has risen to 50c.
Thank you for your understanding of price rises and your continued support of our canteen.
Canteen Roster Volunteers
We are still looking for volunteers for the following days:
- one volunteer to help Catherine Koop on Friday 6th of March.
- two volunteers for Friday 13th of April.
- two volunteers for Friday 27th of April.
- two volunteers Wednesday the 8th of April. Wednesday the 8th of April is a special lunch order day of hot dogs so it is an easier preparation day!
Please let us know if you can help via our Facebook page or you can call the school office.
Canteen Roster
|
Monday 2 March |
Wednesday 4 March |
Friday 6 March |
|
Anna Bell Baking: Anna Bell |
Kate Dean Baking: Kate Dean |
Lisa Sturgess & Jane Walker Baking: Lisa Sturgess |
|
Monday 9 March |
Wednesday 11 March |
Friday 13 March |
|
Kate Carey Baking: Kate Carey |
La'shey Cattle Baking: Tracey Robertson |
VACANT - VOLUNTEERS REQUIRED |



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